California Extra Virgin Olive Oil, Organic, First Cold Pressed - by the ounce

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California Extra Virgin Olive Oil, Organic, First Cold Pressed - by the ounce
Product Details

Extra Virgin Olive Oil - by the ounce
Sonoma Farm

Sonoma Farm Extra Virgin Olive Oil is a delicate blend of California Arbequina and Arbosana olives that are pressed within hours of picking. This process and attention to quality produces an olive oil with a light fruity flavor that is popular with chefs. Use it in your own cooking for that gourmet touch.

**Disclaimer: We do NOT ship refillery liquids that are sold by the ounce. They are listed for Local Pickups and Deliveries only.**

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FEATURES:

  • 2023 Crop
  • Blend of Arbequina and Arbosana olives from a small family-owned farm
  • All natural, no trans fat, gluten free
  • Made in a plant that is peanut free, tree nut free, seafood/fish free
  • Product of USA / Union Made

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TRY IT WITH:

  • Bread
  • Salad
  • Eggs
  • Vegetables
  • Pasta
  • Hummus
  • Poultry
  • Soup
  • Pizza
  • Baking
  • Meats

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Ingredients:

Country of Origin:

Why Support Sonoma Farm?

Sonoma Farm and its sister companies offer quality organic products made from locally sourced ingredients. They're partnered with Stirring The Kettle, a women-founded non-profit that turns unsold produce into meals for those in need, keeping that food from being wasted in a landfill.

Learn more here.

**Disclaimer: We do NOT ship refillery liquids that are sold by the ounce. They are listed for Local Pickups and Deliveries only.**